Loué,
unequalled poultry
farming methods
since 1958
60 years
of history
For more than 60 years, Loué Farmers have been standing behind a unique farming method: traditional free range and total freedom for their poultry and eggs.
With strong values and strict rules for 4 generations, we maintain the specific know-how and a unique way of breeding. We carry on hard work, patience and passion to keep our consumer's trust.
Label
Rouge
The Label Rouge is a national sign, which refers to products which by their terms of production or manufacture have a higher level of quality compared to other similar products usually marketed. Quality, in this case, refers to all the properties and characteristics of a product that gives its ability to satisfy explicit or implicit needs.
Source: https://www.inao.gouv.fr/
Organic
farming
Organic farming is a production method that combines best environmental practices, respecting biodiversity, the preservation of natural resources and the assurance of a high level of animal welfare.
Source: https://www.inao.gouv.fr/
protected
geographical
indications
The protected geographical indications (PGI) identify an agricultural product, raw or processed, which quality, reputation or other characteristics are linked to its geographical origin. The PGI applies to agricultural, agro-food and wine sectors.
Source: https://www.inao.gouv.fr/
Work, patience and passion given to their job by our Loué breeders are dedicated to respect and trust towards our consumers
OUR commitments
FOR HIGH
QUALITY POULTRY
VALUES AND
COMMITMENT
TYPICAL OF
THE LOUE FARMERS
LOCAL FEEDING
Loué Farmers have always valued the local economy. The cereals used to feed poultry come from the farms of our breeders for perfect control of quality and origin.
ANIMAL WELFARE IS CONTROLLED AND ASSESSED
For over 60 years, Loué Farmers have taken the well-being of their poultry to heart. The breeding method chosen is a good demonstration of this: poultry raised outdoor and in total freedom. Poultry can perch, scratch, run, peck all day. Breeding on family farms also allows a close proximity between the breeder and the animal.
BIODIVERSITY IS RESPECTED...
For almost 2 years, Loué Farmers have started installing beehives within the range of farm poultry. Today we account more than 450 beehives installed on the meadows.
...FOR A SUSTAINABLE AGRICULTURE
Since 1976, Loué Farmers have been planting trees and hedges every year for the well-being of their poultry raised in open air. Until now there are more than 1,100,000 trees and nearly 1,900 km of hedges planted!
LOUÉ, A POSITIVE ENERGY BALANCE
Solar panels and wind turbines ensure Loué's autonomy and a positive energy balance!
ANIMAL WELFARE:
A STRONG COMMITMENT
FROM THE START
ANIMAL WELFARE:
A COMMITMENT
AT THE HEART OF OUR DAILY WORK
For more than 60 years Loué Farmers have placed the well-being of their poultry at the heart of their concern.
The breeding method chosen is a good demonstration of this: in total freedom!
For our breeders, this is best for the well-being of the animals.
122 km of perches deployed in all of our breeding farms
Access to the outside for all our animals. A breeding, in total freedom!
Poultry fed with local cereals
OUR PRODUCTS:
A WIDE RANGE
OF WHOLE
AND CUT POULTRY PRODUCTS
OUR PRODUCTS:
A WIDE RANGE OF WHOLE AND
CUT POULTRY PRODUCTS
TRADITIONAL FREE RANGE WHITE CHICKEN FROM LOUE LABEL ROUGE
TRADITIONAL FREE RANGE MAIZE-FED CHICKEN FROM LOUE LABEL ROUGE
TRADITIONAL FREE RANGE BLACK-FEATHERED CHICKEN FROM LOUE LABEL ROUGE
TRADITIONAL FREE RANGE CHICKEN FILET FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE CHICKEN LEG FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE MAIZE-FED CHICKEN FILET FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE MAIZE-FED CHICKEN LEG FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE CHICKEN AIGUILLETTES FROM LOUE LABEL ROUGE X6
TRADITIONAL FREE RANGE CHICKEN DRUMSTICK FROM LOUE LABEL ROUGE X3
ORGANIC CHICKEN FROM LOUE - 84 DAYS
ORGANIC CHICKEN FILET FROM LOUE - 84 DAYS
ORGANIC CHICKEN LEG FROM LOUE - 84 DAYS
TRADITIONAL FREE RANGE TURKEY ESCALOPE FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE TURKEY STEAK FROM LOUE LABEL ROUGE X2
TRADITIONAL FREE RANGE TURKEY FILET ROAST FROM LOUE LABEL ROUGE X1
TRANSPARENCY,
A STRONG COMMITMENT
COME
TO MEET US !
For more than 60 years, our breeders have defended a unique breeding method for high quality poultry, Label Rouge and Organic: traditional free-range breeding in total freedom.
To answer the various questions, these breeders have decided to open their farms in order to be more transparent, and to share their passion and their daily lives with everyone who wants to. Find us at: